B2B Bread Solutions

For Vineyards, Guesthouses, Cafés, Delis, Restaurants, and More...

Bread is always a pleasure, but what's even better? Real bread. Genuine sourdough bread.

Our artisan sourdough breads offers not just health benefits, but thanks to top-notch ingredients and extended natural fermentation, it also boasts a distinct taste and an impressively long shelf life.

For our B2B clients, we have a fantastic solution that eliminates waste and ensures a constant supply of fresh sourdough bread.

How do we do it?

Half-baked goods. Which does not mean that it is only half done We produce fresh half-baked goods on a pre-order basis, which means we bake them 'halfway'. This allows them to be transport-ready, and you can store them in the refrigerator (for soon-to-be-baked) or in the freezer (for an indefinitely long time).

This ensures that your kitchen has fresh sourdough bread every day, on demand.

Fresh from us to you, then frozen or chilled at your place, and finally freshly baked. It's that simple. As simple as good bread should be.

Simplicity

In today's world, where complexity often takes the forefront, we at Bäckerei bring you back to the essence of simplicity through our bread. Our philosophy is grounded in the belief that true quality lies in the purity of ingredients and the art of crafting them. In each loaf of our bread, you'll find nothing more than top-notch flour, purified spring water, and sea salt - plus an essential ingredient that cannot be bought or measured: time.

Customization and Personalized Service

At Bäckerei, we understand that...

...each business has its unique requirements. That's why Annie is dedicated to working closely with you to customize bread options that fit your establishment's style and needs. Whether it's experimenting with different bread shapes or creating a unique recipe, we’re here to make your bakery vision a reality.

To explore how our artisan bread can elevate your customer experience, schedule an appointment with Annie. She will happily visit your location with a sample of our exceptional sourdough bread to discuss how we can tailor our offerings to your requirements:

Contact Us for Tailored B2B Bakery Solutions

Upgrade your bread.

Looking to enhance your vineyard, restaurant, shop, or café with high-quality, artisan sourdough bread? Connect with us for personalized bakery solutions.

Meet Annie, Co-Founder & B2B Specialist: Annie, dico-founder of Bäckerei and the driving force behind our marketing and B2B relations, is ready to meet your specific bread needs. She's not just behind the scenes; Annie is on the road, eager to visit your business with a selection of our finest bread, including our popular half-baked options.

Message Annie on WhatsApp

Bäckerei - German Artisan Sourdough

1 Dirkie Uys Road, Audas Estate, Cape Town, Südafrika

anni@backerei.co.za +27663168332